Each month we present a different cocktail which we think is very special and which we think you might like. Watch out for our seasonal and signature Coco Ice cocktails!
20:49, Monday 2 April, 2012 
Tahitian Honeybee
25ml Ron Zicapa 23yr rum
25ml el dorado 3 yr rum
12.5ml lemon juice
25ml honey
Shake and fine strain into a martini glass.
Ask Oli to mix you a Tahitian Honeybee when you visit Coco Ice this weekend.
16:18, Monday 5 March, 2012 You could add green food dye to one of Emma's Peronis or this St Patrick's Day you could be a little more creative ... check out this recipe for starters and don't miss St Patrick's Day at Coco Ice to see what else is in store for you!
To make St Patrick's Day Green Martini you will need ...
1.5 fl oz (43ml) of Vodka, 1 fl oz (28ml) of Green Apple Schnapps, ice and a cocktail shaker.
Here's what you do ...
■Add ice to the shaker
■Pour in the vodka and Schnapps
■Shake
■Strain into martini glasses
■Add garnish, if desired ... a slice of lime would work!
St Patrick's Day is Saturday 17th March and @iamgarethevans is already adding an Irish feel to the 80s playlist!
16:03, Wednesday 6 July, 2011 Summer is here and to celebrate the beautiful weather this months cocktail is a Simple yet Sophisticated Champange Cocktail Classic. Kir Royale, A glass of the finest Processco with a shot of sunken Creme de Cassis
15:46, Wednesday 11 May, 2011 Since we have decided to expand our tequila section, we are celebrating with this classic drink. Reposado tequila mixed with Cointreau, generous amounts of lime and just a splash of sugar syrup.
15:07, Wednesday 23 March, 2011 As we are starting to see the beginning of summer, we at Coco Ice think the Mint Julep is a great way to celebrate. Mint and sugar syrup are muddled together with crushed ice and topped with Makers Mark Bourbon.